Feature Extraction Technique Using Weighted Histogram Analysis Method (WHAM) for Herbs Discrimination Based on Gas Chromatography Signal
Herbs discrimination by investigating volatile compound using Gas Chromatography Mass Spectrometry (GCMS) is a common method adopted by botanists and scientists.Based on this common method, usually botanists and scientists would only focus on the major pedaltrain pt 1 volatile compound in order to determine the species of the herbs.However, it is d